Beautifully fermented sourdoughs and focaccias.
Buttery brioches swirled with cinnamon and chocolate.
Delectable pastries with scratch-made fillings.
And that’s just part one.
The Bakingtist is on a mission: SHARE THE SCIENCE.
The Bakingtist aims, through fun and community interaction, to share the science learned from meticulous testing of baked goods.
SUPPORT BIG DREAMS
The Bakingtist started in a 400 sqft apartment as a nanobakery
It now works out of a 1000 sqft apartment as a microbakery
Help remove the prefix and turn The Bakingtist into a bakery
PROUDLY GROWING IN HUNTSVILLE, AL
Greene St Farmers' Market
4pm – 8pm May – August
4pm – 7pm September
3pm – 6pm October
Find at the farmers' market
New! Greene Street FM THURSDAYS
MAY-AUG 4-8 pm; SEP 4-7 pm; OCT 3-6 pm
Order a very special batch of baked goods
Impress colleagues or satisfy partygoers… think pastries, cookies, breads & more
Ask for baking research, testing or instruction
For learning recipes, understand baking science, and so much more – feel welcome reach out for consulting
DIRECTLY REACH OUT
A portion of the proceeds from every Earth Bread sold is directly donated to local non-profit groups working hard toward conservation and sustainability for this beautiful planet we call Earth.
Break bread, not the Earth.